Dragon Fruit

Dragon fruit, also known as pitaya, is a tropical fruit native to Central America, and it has gained widespread popularity due to its unique appearance and refreshing taste. With its vibrant red or yellow rind and juicy white, red, or purple flesh, dragon fruit not only stands out visually but also offers a crisp, sweet flavor with a subtle fragrance. Packed with vitamin C, fiber, minerals, and antioxidants, dragon fruit is a nutritious and healthy choice for consumers.

White Flesh – Red Flesh

Our dragon fruits are grown using standardized farming practices, ensuring consistent quality and safety in every fruit. Grown year-round, our dragon fruit is carefully selected to meet international quality standards such as HACCP and GLOBAL GAP, making it a reliable choice for global markets. We are committed to providing high-quality dragon fruit with excellent taste and nutritional value to our customers.

Size and Packaging:

• Size: 250 – 450g; 450 – 650g

• Packaging: 9 kg or 10 kg/carton

• Shelf Life: 30 days

• Harvest Season: Year-round availability

We take great care in packaging our dragon fruit to ensure it remains fresh throughout transit and offer custom labeling to meet the specific needs of our clients. Our goal is to provide a stable supply of premium-quality dragon fruit for international markets, catering to the diverse needs of customers around the world.